Panchamrit Asav

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Made in India

Natural & Ayurvedic

Panchamrit Asav is a traditional Ayurvedic formulation made from a blend of natural ingredients, primarily used for its therapeutic and medicinal properties. It is consumed as a health tonic in Ayurvedic medicine. The term "Panchamrit" translates to five nectars, which indicates that this preparation typically contains five main ingredients, although variations may exist.

Name of Manufacturer: Gurukul Kangri

Manufactured By: Gurukul Kangri Pharmacy, Haridwar- 249404

Marketed By: The Vedya: Shakti Sansthan, Yogendra Pal Shastri Marg, Singhdwar, Kankhal, Haridwar, Uttarakhand (249404) India.
Country of Origin: India

1. Honey (Madhu): Honey is a natural
sweetener and is used for its soothing and nutritive properties. In Panchamrit,
honey acts as a base and provides sweetness to the blend.

2. Sugar (Sharkara or Guda): Sugar is
another sweetening agent used in Panchamrit. It adds sweetness and a pleasant
taste to the preparation.

3. Ghee (Clarified Butter): Ghee is a rich
source of healthy fats and is considered highly nutritious in Ayurveda. It
provides nourishment and enhances the overall taste of Panchamrit.

4. Milk (Dugdha): Milk is a staple in
Ayurveda and is included for its nutritive properties. It provides essential vitamins, minerals, and proteins
to the preparation.

5. Yogurt (Dahi or Curd): Yogurt is
fermented milk and contains probiotics
that are beneficial for gut health
. It contributes to the probiotic aspect
of Panchamrit and adds a tangy flavor.

1. Digestive Health: Panchamrit Asav may
help improve digestion and alleviate digestive issues. Ingredients like ginger,
black pepper, and cardamom can aid in digestion, reduce bloating, and
promote regular bowel movements.


2. Immune System Support: The combination
of honey, milk, and yogurt in Panchamrit Asav can provide a boost to the immune system. These
ingredients contain essential nutrients and may help the body defend against infections and illnesses.

3. Nervous System Health: Ghee, a key
ingredient in Panchamrit, is considered to be beneficial for the nervous
system. It may promote mental clarity,
enhance memory
, and support overall cognitive function.

4. Rejuvenation: Panchamrit Asav is often
used as a rejuvenating tonic. Its nutrient-rich ingredients can help nourish the body, improve vitality, and
combat fatigue

5. Detoxification: Panchamrit Asav includes
herbs like Triphala, which are known for their detoxifying properties. Triphala
can aid in removing toxins from the body and improving overall health.

6. Respiratory Health: Panchamrit Asav
with specific herbal additions like tulsi (holy basil) and black pepper may provide
relief from respiratory issues such as coughs and colds. These herbs have
anti-inflammatory and antibacterial properties.

7. Anti-inflammatory Effects: Panchamrit
Asav, includes honey, have natural anti-inflammatory properties. These can help
reduce inflammation and provide relief
from conditions like arthritis

8. Strengthening Bones and Joints: The
combination of milk and ghee in Panchamrit can be beneficial for bone and joint health. It may help in
maintaining bone density and alleviating joint discomfort.

9. Stress Reduction: Panchamrit Asav's
calming and soothing properties, along with ingredients like honey and milk,
may help reduce stress and anxiety.

10. General Well-being: Panchamrit Asav is
often considered a tonic for overall well-being. Regular consumption may promote a sense of vitality, balance,
and good health

Panchamrit Asav is typically prepared by mixing these ingredients in
specific proportions and allowing them to ferment naturally. The fermentation process is believed to
enhance the therapeutic properties
of the preparation. It is commonly
used in Ayurveda as a general health
tonic, an immune booster
, and for its potential benefits on digestion and
overall well-being.

20 ML with 40 ML water after meal

It is suitable for use by individuals of all ages, including men, and women

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